SNOW REPORT
220cm
230cm
65cm
55cm
Only carefully-selected coffee beans which are picked up by hands among raw beans made in South America are used and then, roasted at the cafe. Coffee is made by Nel Drip so that the flavor of the beans get better. Fresh bread is made from Japanese wheat and the original yeast and baked in the stone oven. Both of the coffee beans and bread are available at the cafe.
Menu
Glassy JPY580 (Standard blended coffee of Senjeu)
Brazil Tomio Fukuda D.O.T JPY600 (Mild and clean straight coffee)
Iced Coffee JPY630 (Special beans for iced coffee are used)
Toast JPY450 (Fresh toast with daily special jam and butter)
Stone oven cheesecake JPY550, etc.
Lunch JPY1,200 (*Friday, Saturday and Sunday only)