SNOW CONDITION2024.11.23 7:40 Update| Cortina |  2cm |  |
| HakubaNorikura | 2cm |  |
| Tsugaike | 3cm | |
| Iwatake | 1cm | |
| Happo-one | 2cm | |
| Goryu & Hakuba47 | 2cm | |
| Sanosaka | 1cm | |
| Kashimayari | 1cm |  |
| Jiigatake | 1cm | |
| Akakura Kanko | 15cm | |
| Akakura Onsen | 10cm | |
| Ikenotaira Onsen | 10cm | |
| Kurohime | 2cm | |
| Madarao | 15cm |  |
| Tangram | 10cm | |
| Nozawa | 25cm | |
| Togari Onsen | 5cm | |
| Shiga | 10cm | |
| Sugadaira |  30cm | |
| Ninja | 1cm | |
| Karuizawa Prince | 50cm | |
| Nomugi | --cm | |
| Royalhill | --cm | |
| Kurumayama | --cm | |
| Ontake | --cm | |
| Yachiho | --cm | |
Al-ché-cciano, a restaurant open in Hotel La Neige Honkan only in winter, will have an event. Mr. Okuda Masayuki, a pioneer of the local gastronomy, will give a talk show and provide the original and special meals of the local foods made in Hakuba, Shunshu. It will be held at dinner (18:00-) on 3/20 (Mon) and at lunch (11:30-) on 3/21 (Tue). The fee will be JPY8,800 per adult (JPY5,500 per child).
